![]() They were then split into six daily intake categories, consisting of none, less than one, one, two to three, four to five, and more than five cups per day. The study included 449,563 people who completed a questionnaire asking how many cups of coffee they drank each day and whether they usually drank instant, ground or decaffeinated coffee. ‘Our findings indicate that drinking modest amounts of coffee of all types should not be discouraged but can be enjoyed as a heart healthy behaviour.’ The stats ‘It is likely that the non-caffeinated compounds were responsible for the positive relationships observed between coffee drinking, cardiovascular disease and survival. Prof Kistler said: ‘Caffeine is the most well-known constituent in coffee, but the beverage contains more than 100 biologically active components. Probably time for another cup (Credits: Getty Images)Ĭardiovascular disease was made up of coronary heart disease, congestive heart failure and ischaemic stroke. ![]()
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